Te Papa Cafe menu
Food and beverages currently available in the Level 1 Cafe.
Food is served 9am – 3pm.
Drinks are served 9am – 5pm.
Please note: the museum opens at 10am.
Hot drinks | Kawhe me te tī
| Flat white / Caffè latte / Cappuccino / Mochachino | $5 / $6 |
| Long black / Short black / Americano | $4.50 |
| Fluffy | $2.50 |
| Hot chocolate | $5 / $6 |
| Chai latte | $5 / $6 |
| Hot lemon, honey, and ginger / Hot blackcurrant | $5.50 |
| Decaf / extra shot | $1 |
| Oat / coconut milk | $1 |
| Vanilla / caramel / hazelnut syrup | $1 |
| Tea: English Breakfast / Earl Grey / Peppermint / Green / Kawakawa / Red Star | $5 |
Chilled drinks | Inu mātao
| Coke / Coke No Sugar / L&P | $5.50 |
| Pump still water | $4.50 / $5.50 |
| Mac’s range | $6 |
| Allganics range | $6 |
| Karma Cola range | $6 |
| Lipton iced tea | $6 |
| Kombucha | $7 |
| Juice by the glass: orange or apple | $4 / $6 |
| Berry smoothie | $6 |
Iced drinks | Inu tio
The following are served with ice cream and whipped cream. Please let our staff know if you’d prefer no ice cream and/or no whipped cream.
| Iced coffee | $9 |
| Iced chocolate | $9 |
| Iced mocha | $9 |
The following are served on ice.
| Iced Americano | $5 |
| Iced caffè latte | $6 |
| Iced matcha | $7 |
| Kid’s iced chocolate | $4.50 |
Wine, beer, and cider
Please ask staff for our selection of wines.
| House white wine | $12 |
| House red wine | $12 |
| Cider (4.5%) | $10 |
| Heineken (5%) | $10 |
| Panhead Supercharger APA (5.7%) | $12 |
| Amstel Light (2.5%) | $8 |
| Heineken 0.0 (0%) | $8 |
Kai | Food
Please place your order at the counter and make staff aware or any allergies when ordering.
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Eggs on toast Eggs your way on toast (or potato rosti: +$3). Gluten-free/dairy-free/vegetarian on request. | $12.50 |
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Mince on toast Classic beef mine and seasonal greens on toast. Vegetarian option: Portobello mushroom and Hollandaise sauce. Add an extra egg for $3. Gluten-free/vegan on request. | $18.50 |
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Pasta of the day Bacon, mushroom, and spinach in a creamy Parmesan sauce. Vegetarian option: Spinach and mushroom in a roasted capsicum tomato basil sauce. Dairy-free/vegan on request. | $22 |
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Eggs Benedict Choice of bacon or spinach (or smoked salmon: +$4) on a herb potato rosti with Hollandaise sauce. Gluten-free. | $20.50 |
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Open bacon and egg Streaky bacon and poached egg with tomato relish, tomato slice, garden green, and grated Parmesan. Add an extra egg and Hollandaise sauce for $5. | $19 |
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Seasonal soup Served with toasted sourdough. Gluten-free on request. | $16 |
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Waffle Served with maple syrup, fresh banana, berry compôte, mascarpone, and chocolate sand. Add bacon for $4. | $19.50 |
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Prime Angus beef burger Served with mesclun, tomato, onion jam, sliced picke, melted cheese, and spicy aioli in a milk bun, with fries. Gluten-free/dairy-free/vegetarian/vegan on request. | $22 |
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Beer-battered fish and chips Served with a side salad and tartare sauce. Dairy-free/gluten-free on request. | $24 |
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Specialty dish See our menu board for our special dish – available from 11am while stock lasts. | $22 |
Sides
| Halloumi Smoked salmon | $8 |
| Roasted vine tomato Wilted spinach Portobello mushroom Avocado (seasonal) Green salad with balsamic Sausage Egg Streaky bacon Potato rosti Toast (gluten-free on request) | $6 |
Kids’ kai
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Bolognese Beef bolognese with Parmesan cheese. Vegetarian/vegan on request. | $12 |
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Chicken and fries Chicken nuggets with fries and dip. Gluten-free on request. | $10.50 |
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Fish and chips Battered fish and chips. Dairy-free/gluten-free on request. | $12 |
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Mac and cheese Vegetarian pasta with cheese. | $10 |
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Beef slider and fries Beef burger with cheese, garden green, sliced tomato, and tomato sauce. Vegetarian on request. | $12 |
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Make it a meal! Add a kids’ juice box and a kids’ sweet item (jelly, biscuit, or fruit skewer). | $4.50 |